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Leadership
Topics in this track focus on innovations in running a convenience services business. Owners, Presidents, CEOs, VPs, and other C-Suite representatives will benefit most from these sessions.
Director of Operations
Topics in this track focus on getting the most value from accounts and innovating day-to-day operations. Directors of operations reap the most benefit from these sessions.
Wednesday, May 10 | |||||
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8:00 am - 8:50 am | Food Health and Safety in Convenience Services | Director of Operations | Read more » | ||
9:00 am - 9:50 am | How to Make Fresh Food a Profitable Part of Your Operation | Director of Operations | Read more » | ||
10:00 am - 10:50 am | Mastering Intricate and Unconventional Convenience Services Installations | Director of Operations | Read more » | ||
11:00 am - 11:50 am | Scaling Up a Pantry Services Operation: A Client's Perspective | Director of Operations | Read more » |
Thursday, May 11 | |||||
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9:00 am - 9:50 am | Employee Life Cycle of Hiring, Onboarding & Retention | Director of Operations | Read more » |
IT
Topics in this track cover technology and how its proper usage can be used to maximize revenue and efficiencies with resources already at your disposal. IT representatives, data specialists, and directors of operations would benefit most from this information.
Sales and Marketing
Topics in this track focus on business expansion and generating more revenue through trends and sales techniques. Sales and marketing representatives will gain the most from these sessions.
Wednesday, May 10 | |||||
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8:00 am - 8:50 am | Immerse Your Thinking in the Consumer Shopping Experience | Sales and Marketing | Read more » | ||
9:00 am - 9:50 am | Increasing Adoption of Unattended Retail to Drive Transactions and Revenue | Sales and Marketing | Read more » | ||
10:00 am - 10:50 am | Innovation in Single Serve Coffee | Sales and Marketing | Read more » | ||
11:00 am - 11:50 am | A Complete Overview Self-Serve Cold Beverage Trends | Sales and Marketing | Read more » |
Peer to Peer Learning
These sessions benefit convenience services professionals with a variety of responsibilities. Activities and interactions distinguish this track.
Wednesday, May 10 | |||||
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8:00 am - 8:50 am | NAMA Government Affairs Open Forum | Peer to Peer Learning | Read more » | ||
9:00 am - 9:50 am | Building Your Resilience Toolkit | Peer to Peer Learning | Read more » | ||
10:00 am - 10:50 am | Reducing Food Waste | Peer to Peer Learning | Read more » | ||
11:00 am - 11:50 am | Powerful Planogramming: A Demonstration on Merchandising | Peer to Peer Learning | Read more » |
Main Stage at NAMA Central
These sessions are bursts of learning on a variety of topics presented on the show floor.